Flavour: Mouthfeel enhancers
Our mouthfeel enhancers allow maintaining the organoleptic properties of fat reduced, or low calorie, products. Dressings, sauces, gravies, dairy products, muffins, beverages… enjoy the original mouthfeel and flavour release attributes.
Calaf nuances mouthfeel enhancers may also be used in cost reduced products with a clean label.